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TRS GUJARATI MUKHWAS,PAAN MASALA

TRS GUJARATI MUKHWAS,PAAN MASALA

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Available package.
200 g

Product Description
Mouth Freshener: Gujarati Muhkwas (Paan Masala)

Ingredients: Roasted Fennel Seeds, Split Coriander, Sesame Seeds, Bishop Weed, Dill Seeds, Turmeric, Salt, (Permitted Food Colour used in Sugar Confectionary E124 index No 16255, E102 Index No, 19140, E110 Index No 15985 and blend of E102 & E133 index No 42090, Tamarind Leaves.

• Store in a cool dry place

• After opening transfer the contents into a glass or steel bowl and consume the contents on the same day

• To reduce sweetness and to increase sponginess remove a portion of syrup and add equivalent quantity of luke warm water. “Serve Chilled”

Suitable for vegetarian

Pan masala is a mixture of nuts, seeds, herbs, and spices which is served after meals in India.
The ingredients in pan masala vary widely, depending on personal taste and region.

When chewed, the ingredients in the pan masala help to freshen the breath, and they are also said to aid digestion, which can be very useful after eating ferociously spicy food which might upset the stomach.

The tradition of chewing breath fresheners after meals is ancient, and it has a very long history in India in particular. Some pan masala mixtures even have herbs and spices with antibacterial properties, pan masala also sometimes includes stimulant herbs to give people energy after eating.

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