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SCHANI ROSE WATER

SCHANI ROSE WATER

1.31

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Shani Rose water is used for refining of Indian and Pakistani sweet dishes, such as in Kheer (rice pudding) or Mithai (a kind of Pakistani chocolates with buffalo milk).

In Pakistan there are sweets, drinks and even ice cream with rose water. It is a very intense aroma and flavor agents and is ideal to use European desserts and drinks (please sparingly) to give a special floral aroma.

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